TABLE OF CONTENTS

Volume 51, Issue 4 (December 2008)

The Future of Agriculture

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Upfront

Editorial: Food Sovereignty and the Right to Live FREE

Presents the message of the journal on how to address the abuses of the global industrialized agricultural system

Wendy Harcourt

Development 51: 439-441; doi:10.1057/dev.2008.66

The Unthinkable in Pursuit of the Eatable

Argues that movements around the world are presenting new policies that challenge and are prevented by the current constitution of international power

Raj Patel

Development 51: 442-449; doi:10.1057/dev.2008.50

How to Manufacture a Global Food Crisis

Outlines the critical role of the World Bank and IMF in the current global food crisis

Walden Bello

Development 51: 450-455; doi:10.1057/dev.2008.60

Via Campesina: Responding to global systemic crisis

Introduces the crucial work of mobilization of small farmers and peasants through Via Campesina

Paul Nicholson in Conversation with and Isabelle Delforge

Development 51: 456-459; doi:10.1057/dev.2008.51

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Thematic Section: Who Feeds the Earth: Protecting soil, water, land and seeds

Food Sovereignty and the Contemporary Food Crisis

Examines the causes of the current food crisis and promotes food sovereignty as the only way out of our current conundrum

Peter Rosset

Development 51: 460-463; doi:10.1057/dev.2008.48

Out of AGRA: The Green Revolution returns to Africa

Reflects on the structural shift from state-led development strategies to market-led approaches for the Green Revolution

Eric Holt-Giménez

Development 51: 464-471; doi:10.1057/dev.2008.49

Scaling up Agroecological Approaches for Food Sovereignty in Latin America

Suggests that farmers need to be actively involved in the process of technological innovation and dissemination

Miguel A Altieri and Clara I Nicholls

Development 51: 472-480; doi:10.1057/dev.2008.68

The Global Free Market in Biofuels

Argues that a free market in industrial biofuels threatens to detract from real solutions to the energy crisis and equitable development needs

Gretchen Gordon

Development 51: 481-487; doi:10.1057/dev.2008.52

Agricultural Biodiversity: African alternatives to a 'green revolution'

Proposes African alternatives that honour farmers' rights and agricultural biodiversity will increase sustainable food production

Andrew Mushita and Carol Thompson

Development 51: 488-495; doi:10.1057/dev.2008.54

Seeding New Technologies to Fuel Old Injustices

Argues that techno-fixes that are propping up the agro-industrial farming system and are at the root of today's food crisis

Silvia Ribeiro and Hope Shand

Development 51: 496-503; doi:10.1057/dev.2008.53

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Dialogue: Who Feeds the World?

The Peasant as 'Canary'? Not too early warnings of global catastrophe

Calls for an ecological sensibility is needed to challenge corporate retailers appropriating local foods

Philip Mcmichael

Development 51: 504-511; doi:10.1057/dev.2008.56

The New Bonfire of Vanities: Soybean cultivation and globalization in South America

Warns that small farmers, peasants and indigenous groups are threatened with deepening marginalization and exclusion

Eduardo Gudynas

Development 51: 512-518; doi:10.1057/dev.2008.55

The New Bioeconomy and the Future of Agriculture

Indicates that the future of agriculture will be determined by how we respond to the decreased availability of cheap energy

Rachel Smolker

Development 51: 519-526; doi:10.1057/dev.2008.67

Globalization and Corporate Concentration in the Food and Agriculture Sector

Looks at some recent global trends in food and agriculture

Sophia Murphy

Development 51: 527-533; doi:10.1057/dev.2008.57

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Local/Global Encounters: Food for Profit or Food for Life?

Agrifood Inequalities: Globalization and localization

Asks how are social movements and innovations in the alternative agrifood movements in the United States are addressing deep socio economic inequalities

Patricia Allen and Alice Brooke Wilson

Development 51: 534-540; doi:10.1057/dev.2008.65

Sustaining Agriculture-Based Livelihoods: Experiences with non-pesticidal management in Andhra Pradesh

Discusses the lopsided policies in technology and support to farmers, faulty regulatory and market systems

Gangula Venkata Ramanjaneyulu and Vijay Rukmini Rao

Development 51: 541-546; doi:10.1057/dev.2008.64

A Feminist Political Economic Analysis of the US Chicken Industry

Gives an overview of competing poultry production systems from a feminist political economic analysis

Kristin Sampson

Development 51: 547-554; doi:10.1057/dev.2008.59

Gambling on Pakistan's Agricultural Future

Underlines the importance of rediscovering traditional farming methods

Najma Sadeque

Development 51: 555-560; doi:10.1057/dev.2008.62

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Window on the World

Window on the World FREE

Describes the key civil society organizations working on agriculture

Sonja Cappello

Development 51: 561-563; doi:10.1057/dev.2008.61

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Book Shelf

Stuffed and Starved: The Hidden Battle for the World Food System

Reviews the latest books on the food crisis and the future of agriculture

Federica Lomiri and Sonja Cappello

Development 51: 564-565; doi:10.1057/dev.2008.63

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Who's Who

Who's Who

Lists the contacts for the contributors of this issue

Development 51: 566-569; doi:10.1057/dev.2008.69

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Last Word

The IAASTD Report

Presents lead authors reflections on The IAASTD report on agriculture and development

Marcia Ishii-Eiteman and Lim Li Ching

Development 51: 570-573; doi:10.1057/dev.2008.58