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Towards the Full Realization of the Human Right to Adequate Food and Nutrition

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Abstract

This article describes the conceptual evolution of the right to food into its current denomination as human right to adequate food and nutrition in the broader context of the indivisibility of human rights, women’s rights and food sovereignty. It also explores the challenges and opportunities provided by the Second International Conference on Nutrition and describes the political foundations of civil society’s engagement in the preparation and planned follow-up of the conference.

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Notes

  1. Read more in El BuenVivir at: http://www.territorioindigenaygobernanza.com/elbuenvivir.html, accessed on 25 August 2014.

  2. ETO consortium. Maastricht Principles on Extraterritorial Obligations of States in the area of Economic, Social and Cultural Rights ETO consortium, 2012, at http://www.fian.org/fileadmin/media/publications/2012.02.29_-_Maastricht_Principles_on_Extraterritorial_Obligations.pdf, accessed 17 September 2014.

  3. What would be the impact: For Mexicans not being able to eat tortillas anymore? For French to give up wine, cheese and bread? For Germans not being able to enjoy sauerkraut and potato salad?

  4. ‘The empowerment strategies ranged from promotion of female entrepreneurship to self-help groups where women and girls could take on taboo subjects such as early marriage, dowry and violence against women. Once reluctant to leave their homes because of harassment in the streets, the women and girls of SHOUHARDO started travelling to markets to buy and sell goods, the data showed. They began challenging men who harassed women and girls in the streets. And they played a larger role in traditional village courts, driving decisions like never before, researchers found’ (for more read CARE, 2007).

  5. The CFS Secretariat is composed of the FAO, IFAD, the World Food Programme and Bioversity.

  6. http://www.organicconsumers.org/corp/veneman.cfm, accessed 24 September 2014.

  7. To read more about the ICN 2 and its objectives, http://www.fao.org/about/meetings/icn2/en/, accessed 17 September 2014.

  8. http://www.fao.org/about/meetings/icn2/background/en/, accessed 17 September 2014.

  9. See statement issued by more than 150 CSOs at: http://www.fian.org/news/article/detail/cso_statement_to_the_icn_2_open_ended_working_group/, accessed 24 September 2014.

  10. See press release issued by the ICN2 food and nutrition group at: http://www.fian.org/news/article/detail/tackling_the_root_causes_of_malnutrition_the_needed_step_to_secure_the_right_to_adequate_food_for_a/, accessed 24 September 2014.

References

  • CARE (2007) The Case for Measuring Women’s Empowerment: A poverty-fighting program in Bangladesh helps children grow taller and underscores the need for more evidence in the movement to empower women and girls worldwide. Quebec: CARE.

  • CFS (2009) CFS Reform of the Committee on World Food Security, CFS:2009/2 Rev.2.October, http://www.fao.org/fileadmin/templates/cfs/Docs0910/ReformDoc/CFS_2009_2_Rev_2_E_K7197.pdf, accessed 17 September 2014.

  • CFS (2012) Voluntary Guidelines on the Responsible Governance of Tenure of Land, Fisheries and Forests in the Context of National Food Security, Rome: FAO. http://www.fao.org/docrep/016/i2801e/i2801e.pdf, accessed 7 August 2014.

  • Eide, Asbjørn (1999) The Right to Adequate Food and to be Free from Hunger: Updated study on the right to food, submitted by Mr Asbjørn Eide in Accordance with Sub-Commission Decision 1997/108, E/CN.4/Sub.2/1999/12, 28 June.

  • FAO Council (2005) Voluntary Guidelines to Support the Progressive Realization of the Right to Adequate Food in the Context of National Food Security, adopted by the 127th Session of the FAO Council, November 2004, Rome: Food and Agriculture Organization of the United Nations.

  • FAO (2012) Coming to Terms with Terminology: Food Security, nutrition security, food security and nutrition food and nutrition security, CFS 2012/39/4, Rome: FAO. http://www.fao.org/docrep/meeting/026/MD776E.pdf, accessed 26 August 2014.

  • FIAN International, WANAHR, Istituto Internazionale Jacques Maritain (1997) International Draft Code of Conduct on the Right to Adequate food, Heidelberg, FIAN International, Article 4, para. 2 in http://www.iatp.org/files/International_Code_of_Conduct_on_the_Human_Rig.htm, accessed 1 August 2014.

  • FIAN (2014) G8 New Alliance for Food Security and Nutrition in Africa: A Critical Analysis from a Human Rights Perspective. FIAN International & FIAN Germany.

  • IBFAN (2012) The Scaling Up Nutrition (SUN) Initiative: IBFAN’s concern about the role of businesses, UK: IBFAN, http://info.babymilkaction.org/sites/info.babymilkaction.org/files/SUN%20IBFAN%2028.11.122.pdf, accessed 17 September 2014.

  • James, Philip, Kaare R. Norum, Suttilak Smitasiri, Mankombu Sambasivan Swaminathan, Julia Tagwireyi, Ricardo Uauy and Mahbub ul Haq (2000) ‘Ending Malnutrition by 2020: An agenda for change in the millennium’, final Report to the ACC/SCN by the Commission on the Nutrition Challenges of the 21St Century. ACC/SCN, Geneva, http://www.unscn.org/layout/modules/resources/files/2020Report_1.pdf, accessed 7 August 2014.

  • Nyéléni (2007) Declaration of NYÉLÉNI – Declaration of the Forum for Food Sovereignty, Sélingué, Mali, http://nyeleni.org/spip.php?article290, accessed 26 August 2014.

  • UN General Assembly (1948) Universal Declaration of Human Rights, 10 December, 217A (III), http://www.refworld.org/docid/3ae6b3712c.html, accessed 7 August 2014.

  • UN General Assembly (1966) International Covenant on Economic, Social and Cultural Rights, 16 December, United Nations, Treaty Series, vol. 993: 3, http://www.refworld.org/docid/3ae6b36c0.html, accessed 7 August 2014.

  • UN General Assembly (1979) Convention on the Elimination of All Forms of Discrimination Against Women, 18 December, United Nations, Treaty Series, vol. 1249: 13, http://www.refworld.org/docid/3ae6b3970.html, accessed 7 August 2014.

  • UN General Assembly (1989) Convention on the Rights of the Child, 20 November, United Nations, Treaty Series, vol. 1,577: 3, http://www.refworld.org/docid/3ae6b38f0.html, accessed 7 August 2014.

  • UN General Assembly (1993) Vienna Declaration and Programme of Action, 12 July 1993, A/CONF.157/23, http://www.refworld.org/docid/3ae6b39ec.html, accessed 11 November 2014.

  • United Nations Assembly (1948) Universal Declaration of Human Rights, New York. Article 25, http://www.ohchr.org/EN/UDHR/Documents/UDHR_Translations/eng.pdf, accessed 4 August 2014.

  • Valente, Flavio L.S. (2002) Direito à Alimentação: desafios e conquistas. São Paulo: Cortez Editora.

    Google Scholar 

  • Valente, Flavio L.S., Ana-María Suarez Franco and Rita Denisse Córdova Montes (forthcoming) ‘Closing Protection Gaps Through a More Comprehensive Conceptual Framework for the Human Right to Adequate Food and Nutrition’, in Anne C. Bellows, Flavio L.S. Valente and Stefanie Lemke (eds.) Gender, Nutrition and the Human Right to Adequate Food: Towards an inclusive framework. New York: Taylor & Francis/Routledge.

  • World Economic Forum (WEF) (2010) Everybody’s Business: Strengthening international cooperation in a more interdependent world report of the global redesign initiative, Geneva: WEF, http://www3.weforum.org/docs/WEF_GRI_EverybodysBusiness_Report_2010.pdf, accessed 24 September 2014.

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Additional information

Those interested in having more information about the issues and arguments presented in this article should read the following paper, which is to be published shortly, and contains a more detailed discussion on them Valente et al. (forthcoming).

Describes the conceptual evolution of the Human Right to Adequate Food and Nutrition in the broader context of the indivisibility of human rights, women's rights and food sovereignty

More in line with the word ‘alimentación’ in Spanish or ‘alimentação’ in Portuguese, as conceptualized later in the article.

Appendix

Appendix

Comida

Titãs (Brasil - 1987)Bebida é água!Comida é pasto!Você tem sede de quê?Você tem fome de quê?A gente não quer só comidaA gente quer comidaDiversão e arteA gente não quer só comidaA gente quer saídaPara qualquer parteA gente não quer só comidaA gente quer bebidaDiversão, baléA gente não quer só comidaA gente quer a vidaComo a vida querBebida é água!Comida é pasto!Você tem sede de quê?Você tem fome de quê?A gente não quer só comerA gente quer comerE quer fazer amorA gente não quer só comerA gente quer prazerPra aliviar a dorA gente não querSó dinheiroA gente quer dinheiroE felicidadeA gente não querSó dinheiroA gente quer inteiroE não pela metadeDiversão e artePara qualquer parteDiversão, baléComo a vida querDesejo, necessidade, vontadeNecessidade, desejo, eh!Necessidade, vontade, eh!Necessidade

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Valente, F. Towards the Full Realization of the Human Right to Adequate Food and Nutrition. Development 57, 155–170 (2014). https://doi.org/10.1057/dev.2014.75

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